Mookie

Meet Mookies! Inspired by a childhood nickname from my dad, these gluten-free cookie sandwiches feature two of my famous almond flour chocolate chip cookies filled with a generous layer of my signature, slightly lighter buttercream frosting.

Soft, chewy, creamy, and absolutely irresistible! Choose from Vanilla, Peanut Butter, or Chocolate buttercream.

💕 Made from scratch with love!

Mookies – Gluten-Free Cookie Sandwiches

Two cookies. One creamy center. A whole lot of love!

Growing up, my dad gave me the nickname “Mookie,” and now that sweet childhood memory has inspired one of my favorite creations!

Meet Mookies — a delicious twist on my Original Chocolate Chip cookies, the gluten-free treats that made Kristen’s Kitchen famous!

Made with an almond flour base, these cookies have soft, chewy centers, lightly crisp edges, and a rich vanilla flavor. Now imagine two of those delicious cookies sandwiched around a generous layer of my famous buttercream frosting, made just a little lighter for the perfect creamy filling!

Choose your favorite buttercream flavor:

• Vanilla: Smooth, creamy vanilla buttercream finished with colorful rainbow sprinkles.
• Peanut Butter: Rich, creamy peanut butter buttercream for a sweet and nutty combination.
• Chocolate: Deliciously smooth chocolate buttercream for the ultimate chocolate lover.

Every Mookie is made from scratch with high-quality ingredients, a little nostalgia, and plenty of love.

Gluten-free? You wouldn’t even know it!

✨ From a childhood nickname to a sweet new treat, I hope Mookies bring as much joy to your day as they do to mine!

Allergy Note: Made with an almond flour base. Peanut Butter Mookies also contain peanuts.